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ITIS Vegan Supper Club: A Gourmet Taste of the Caribbean

Vegan pop up in Nunhead

ITIS vegan pop up

ITIS is hosting a vegan supper club serving up a Caribbean-inspired 5 course menu created by their own executive chef. This supper club is all about the Caribbean party vibes with island music, food and tasty Caribbean rum!

THE MENU (100% vegan):
Trini-Style Corn Soup: A traditional street food made with split peas, pieces of corn, coconut milk and fresh herbs and spices.
Pholourie: Fried, spiced dough balls served with a tamarind sauce.
Salad: Mixed leaves, rocket, beetroot, cherry tomatoes and carrots served with a fruity vinaigrette.
Jerk Shrimp Pasta: Linguini tossed in our homemade mild jerk-cream sauce, with red and green peppers, corn, onions and mushroom topped with vegan jumbo shrimp.
Dessert: Oreo base cheesecake with fruit coulis.

A glass of Caribbean Rum Punch and a non-alcoholic glass of homemade sorrel juice will be served. They will also have a bar serving Caribbean cocktails and drinks for you to purchase additional drinks from on the night if you wish to.

Where: Space @ 61, 61 Cheltenham Road, London SE15 3AF, United Kingdom

Ticket: £30 - buy your tickets here

Earlier Event: 21 March
Kate's Vegan Kitchen @ Habit Nunhead
Later Event: 28 March
SPACE-HONEY art exhibition